RFID equipment tells us: don't worry about new intelligence

　　Food safety has always been a major focus of attention. Food safety not only poses a threat to the health of consumers, but also has a certain impact on the healthy, sustained and stable development of the food industry. So how to ensure the safety of the food supply chain? Use RFID equipment to establish a safe food supply chain system, which can effectively solve the problem of safety traceability. RFID equipment can provide a reliable connection between the food and the source in the food supply chain. RFID electronic tags have a unique identification number to ensure that the source of the food arriving at the supermarket shelf and kitchen is clear, and can be traced to the production enterprise or even the animal , Plant individuals and specific processing operators. RFID food supply chain creates safe, green and assured food.

　　Food safety management is the basis for realizing equipment functions and services. It establishes a data record for each food corresponding to an electronic label to describe its operating personnel, environmental parameters, Information such as processing method and time.

　　In the process of food raw material production, the livestock raised on the pasture record information such as feed and vaccine, and the farm produce record variety, fertilization and other information. These information are read and transmitted to the food safety management through the RFID reader and written into the data. In the process of food production and processing, unique RFID electronic tags are embedded on the surface or packaging materials. The encoding format and number of bits are determined by food safety standards. The manufacturer reads the electronic tags through the reader. Write various information that can affect the quality of the food through the Internet, such as the source of raw materials, processing technology, processor name, product quality information, recommended eating period, eating method, etc.

　　Based on the integration of food safety management database and food supply chain information, RFID equipment can provide the following services.

　　(1) Food information service

　　Users can enjoy food information services through inquiries. On the dining table, you can get information about the origin of each dish's raw materials, the producer (processing), the date of production, the chef, and the cooking method; while shopping in the supermarket, you can get the flow information and safety information of the purchased food.

　　(2) Food safety traceability

　　In the event of an outbreak, the food safety management system can quickly find the product sales location, responsible person, and product origin information. Not only can the final consumer of each food be found according to the food safety traceability system, but also the circulation or production process can be found. In the process where there is a problem, take corresponding measures.

　　(3) Terminal query system

　　As the main channel for consumers to purchase food, the supermarket can check the information of the food purchased on the RFID electronic tag query terminal provided by the supermarket or the manufacturer.

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